All'acqua

Italian cuisine pizza in Atwater Village

Sunday - Thursdays
Dinner 5pm - 11pm
Happy Hour 5pm - 7pm, 10pm - close

Friday & Saturday
Dinner 5pm - Midnight
Bar Menu until 1:30 or empty bar

Saturday & Sunday
Brunch 11am-3pm


Aleeza Marashlian
Manager

 

Aleeza Marashlian has been working in the restaurant industry for over 20 years. Pocket money at cafés and cider mills in high school turned into working as a personal chef in her early twenties while waiting tables on the side. Over her career, she has has mastered tableside cherries jubilee, worked at tiny 8-table bistros and exclusive Beverly Hills hotels, broke ground as the first female captain at a very old fashioned restaurant, and served and worked as a cheese master in Michelin-starred fine dining. She has worked at barbrix, the Los Feliz neighborhood stalwart, since it opened.

Aleeza joins the team at All’Acqua with a focus on delving deeper into the operations side of the business. She’s excited to have a greater hand in the feel, ambiance, and guest experience of this great restaurant.